27–29 janvier 2026 · Atlanta (Géorgie, USA)
« IPPE 2026 (International Production & Processing Expo) is the world's largest annual event dedicated to the poultry, meat and animal feed (nutrition) industries. »
IPPE is not just an exhibition; it's also a hub for intensive training:
AFIA Feed Education Program: A day dedicated to regulatory updates on food safety and grinding/mixing technologies.
IPPS (International Poultry Scientific Forum): Presentation of hundreds of research papers on avian physiology and nutrition.
International Rendering Symposium: Focus on the valorization of animal by-products in feed.
1. The Goal of "Technological Sovereignty" 2. Precision Nutrition (Hall A) 3. Biosecurity and Predictive Health 4. The Commitment to Real Sustainability 5. AI in Pet Food and Alternative Proteins
🗓️ Technical Agenda Schedule Monday, January 26 (Pre-opening) International Poultry Scientific Forum (IPSF): Start of this two-day forum showcasing the latest global research on poultry nutrition, environmental efficiency, and disease. Research Sessions: Presentation of over 300 scientific papers focusing on new ingredients and phytogenic additives. Tuesday, January 27: Opening & Innovations Official opening of the Expo: Access to Halls A (Nutrition/Feed), B, and C. TECHTalks (All day): 20-minute presentations by exhibitors on disruptive innovations (new micro-ingredient dosing systems, AI formulation software). Animal Agriculture Sustainability Summit: Conferences on reducing the carbon footprint in the protein production chain. Wednesday, January 28: The Heart of Nutrition AFIA Feed Education Program: The flagship program of the American Feed Industry Association. Topics covered included: FDA regulatory updates. Energy optimization of feed mills. Biosecurity management to prevent the introduction of viruses via ingredients. Pet Food Conference: A full day dedicated to pet food nutrition and safety. International Rendering Symposium: Focus on the use of animal by-products as sustainable protein sources. Thursday, January 29: Outlook and Markets Poultry Market Intelligence Forum: Analysis of global consumption trends and commodity price forecasts (corn/soybeans) for the remainder of 2026. Latin American Family Poultry Conference: Specific sessions on production and nutrition challenges in Latin America. Closing of the Expo: End of demonstrations of heat treatment and granulation machines.
Academic researchers: Experts from the University of Georgia and Auburn University specializing in precision nutrition. Market analysts: Experts from the Poultry Market Intelligence Forum to analyze grain (corn/soybean) price trends in 2026.
AFIA (American Feed Industry Association), USPOULTRY, Meat Institute (NAMI)
85 dollars
Our local representative will be present at the trade show to meet stakeholders in animal nutrition and explore partnership opportunities.